The Yorkshire Baking Company - Fresh Olive Loaf For the olive lovers out there. This loaf is packed with olives and is ideal sliced up with your favourite soup, pasta dish, or even paired with cheese. Ingredients: Wheat Flour (with Calcium, Iron, Niacin, Thiamine), Water, Olives, Extra Virgin Olive Oil, Mixed Herbs, Fermented Rye Flour, Yeast, Salt. Allergens in bold. May contain traces of nuts, sesame, egg, milk and soya. Some olive stones may remain. Bread orders must be made before 12pm for next day delivery. Combining traditional processes with contemporary food concepts, The Yorkshire Baking Company are true artisan bakers. Passionate about bread and patisserie, they source only the best flour from Yorkshire mills and use traditional long methods to make all of their products. Each loaf is hand shaped, then slow baked to achieve the perfect crust. Best kept cut side down in a bread box where possible. If not, keep in a cool dry place outside of the fridge.