Great British Biscotti: So much more than a quick scoff or on-the-hoof nibble! – this is a biscotti with Great British roots & extra swagger. The Great British Biscotti Co (GBBC) was born towards the beginning of 2016, a small but noble artisan movement that believed above all else that the craggy, double-baked biscotti of proud Italian descent simply wasn’t fulfilling its full taste potential. Such thinking is unquestionably a little left of centre, but in no way a snub to the traditional almond-themed biscotti we all love and adore.
The Great British Biscotti are Dorset born and baked. The Great British Biscotti Company offers a full repertoire of enticing flavour liaisons (of both a sweet and savoury persuasion) and a couple of thoughtful foodie formats, from the traditional dunking fingers to the more Avant Garde biscotti crouton. Such innovation means canapes, cheese boards, salads and soups (like tea & coffee) can now enjoy an extra indulgent biscotti twist.
