Goan Curry Coconut and tangy kokum compliment this warm and aromatic Goan style local favourite. Perfect with Jackfruit, Prawns or White Fish. One pack serves two people.
We’ve turned Hours in to minutes. We caramelise onions until they’re golden and naturally sweet, and we freshly roast and grind our spices. Then we slow cook each curry for hours…and hours. We’ve done the hard work - so you can create your unique curry in minutes. All you have to do is decide what to add! This pack plus ingredients equals an incredibly tasty curry. Curry with love - Home Cooked - Curry Made Easy.
A quick guide to Goa Susegard - a favourite Goan word derived from the Portuguese word SOSSEGADO (Quiet) sums up the relaxed, laid back life in South India’s Latin Quarter. With its coastline, coconuts and chilled out lifestyle, Goa has long been India’s global hippy hideout. Much like Goa itself, this curry sauce brings flavours from its Portuguese influence together with old Indian classics to make culinary peace and love, and a super easy way to recreate this Goan local favourite curry at home.
Feel Good ingredients: All our sauces are free from artificial colours, flavours and preservatives. We only use plant based ingredients so all our products are suitable for Vegans and Vegetarians. Our slow cooked methods mean that our caramelised onions give the curry it’s naturally subtle sweet notes, so we don’t need to add sugar like some other brands do. And they’re gluten free too!
BUY ONE, GIVE ONE!
Holy Cow! tries to earn the halo on our logo by giving back as much as we can. That’s why we sponsor Free School Meals in India, so for every pack of curry sauce sold, we sponsor a free school meal!
Storage and Preparation:
Store in a cool dry place. Once opened keep refrigerated.