Mangalore Malabar - A delightfully aromatic Mangalore style curry sauce flavoured with coconut & curry leaves. Perfect with Chickpeas, Fish or Chicken. Free from Artificial Colours, Flavours and Preservatives. (One pack serves two people).
We’ve turned Hours in to minutes. We caramelise onions until they’re golden and naturally sweet, and we freshly roast and grind our spices. Then we slow cook each curry for hours…and hours. We’ve done the hard work - so you can create your unique curry in minutes. All you have to do is decide what to add! This pack plus ingredients equals an incredibly tasty curry. Curry with love - Home Cooked - Curry Made Easy.
Bite size guide to Mangalore: Mangalore is famous for its stunning backwaters, rolling hills and coconut palms swaying delicately in the summer breeze. Mangalore was once much fought over by colonists as an important Port. Its cuisine is well known for its distinct flavour and is heavily influenced by its South Indian heritage. This delightfully fragrant curry, traditionally cooked with mackerel and served with rice, is the staple dish of the region.
Feel Good ingredients: All our sauces are free from artificial colours, flavours and preservatives. We only use plant based ingredients so all our products are suitable for Vegans and Vegetarians. Our slow cooked methods mean that our caramelised onions give the curry it’s naturally subtle sweet notes, so we don’t need to add sugar like some other brands do. And they’re gluten free too!
BUY ONE, GIVE ONE
Holy Cow! tries to earn the halo on our logo by giving back as much as we can. That’s why we sponsor free school meals in India, so for every pack of curry sauce sold, we sponsor a free school meal!
Storage and Preparation:
Store in a cool place, once opened keep refrigerated.