Authentic, certified Feta Cheese. Perfect for salads, this salty, crumbly cheese is absolutely gorgeous and one you should definitely give a try if you haven't already.
Founded in 1948, the family owned company quickly became famous all over Northern Greece and has now been selling individually packed cheese for consumer use for almost 40 years. Now one of the biggest Greek dairy companies, they continue to produce high quality authentic Greek cheeses for the world to enjoy.
Storage and Preparation:
Keep refrigerated and consume within a week of opening.