Avocado are now one of the most popular fruits on the market, this fruit is packed with healthy fats and can be used in a variety of dishes. Have some smashed avocado on your toast in the morning, mix it in with some pasta, or get really creative and make your own avocado pesto! A versatile little bundle of goodness.
Our fruit and vegetables come from the locally sourced The Green Berry, with organic produce that are more environmentally friendly than our supermarket counterparts, and a lot tastier too. We choose this way because of our duty to nature, and how we need to succeed in helping the planet become a greener and more efficient place for everyone.
Storage and Preparation:
Avocados ripen quicker at room temperature, so if you are looking to get your avocados to ripen sooner rather than later, store them in a cool, dry place. Avocados, when stored in the fridge, will still ripen but at a much slower rate and will therefore keep for longer. A good tip for keeping halved avocado fresh for longer, is to brush the fleshy side with a little lemon juice, wrap tightly in a bag and keep in the fridge. Remember to wash all fruits & veggies before eating.