We’re the Hirds and our family have farmed Yockenthwaite Farm since 1842. As fifth generation hill-sheep farmers we know a thing or two about a hard day’s work and just what’s needed to fuel it. We started making our own-recipe granola more than ten years ago when visitors staying overnight at the farm enjoyed it for breakfast and kept coming back for more. We added porridge and muesli to the range and have been making more and more ever since!
