Original Curry Sauces
An Indian curry made with red and green peppers, providing a pleasant spicy flavour.
Gluten-free
Suitable for Vegetarians
Suitable for Vegans
All ten sauces are our own original kitchen recipes with carefully selected ingredients that deliver fantastic flavours. Their unrivalled, restaurant standard quality means that you can prepare a delicious meal in minutes. The whole range is gluten-free and suitable for Vegetarians whilst six of them are suitable for Vegans. There are no artificial ingredients and they are made in a nut-free environment. They come in a re-usable, recyclable pot and you only need to refrigerate once opened and they keep for a few days.
Ingredient Declaration
Onion, Water, Tomato in juice, Rapeseed oil, Tomato paste, Green pepper, Red pepper, Garlic puree, Ginger puree, Sugar, Chilli, Sea salt, Coriander leaf, Ground cumin, Paprika powder, Ground turmeric, Ground coriander seed, Potato Starch, Chilli powder, Ground fenugreek, Tamarind juice concentrate, Mustard powder (mustard), Lemon juice concentrate, Acid (Lactic acid), Onion powder, Ground clove, Rubbed parsley, Ground cinnamon
Nutritional Information:
Nutritional data per 100g product:
Energy value 533 kJ (128 kcal)
Fat 8,68 g
of Saturates 0,713 g
Carbohydrate 10,8 g
of Sugars 7,3 g
Fibre 1,6 g
Protein 2 g
Salt 0,878 g
