Hand fried in 100% sunflower oil and drizzled with completely natural Sea Salt seasoning. Our unique Yorkshire Crisps drums are produced with seven months shelf life. Our lightly Sea Salted flavour is suitable for coeliacs and vegetarians.
Founded in 2005 by businessman and part-time farmer Ashley Turner, Yorkshire Crisps produces its award-winning produce in Wales Bar – a village between Sheffield and Rotherham. Our small, dedicated team is proud of its Yorkshire roots and creates deliciously addictive crisps and scrumptious popcorn using the finest local ingredients for people from far and wide.